Single Origin - Peru Hector Saavedra

Grown in the highlands of Cajamarca, this beautifully balanced Yellow Catarrh lot comes from produces Hector Saavedra and a collective of ten local families. Harvested with care and precision, only the ripest cherries make it through hand-picking and sorting before undergoing a clean washed process and sun-drying on patios for 15 days.

With sweet notes of blackberry and rock melon alongside a crisp white sugar finish, this coffee brings juicy, syrupy character to both espresso and filter. Hector's commitment extends beyond the cup - he's championing agritourism in the region, opening his family's farm to visitors and pushing for a more sustainable and connected coffee future in northern Peru.