At Maya’s, we believe great coffee starts with care. We take the same approach to our pods as we do with every coffee we serve, carefully selecting, blending and testing beans to create a cup that we’re proud to put our name on.

Brazil Cerrado · Natural process · 900–1250 m.a.s.l.
Colombia Huila · Washed process · 1400–2150 m.a.s.l.

We spent months cupping, tasting and refining the blend to find the right balance of richness, sweetness and depth. Designed around our house espresso, it’s made to deliver the character and quality of a Maya’s coffee wherever you are, without the need for an espresso machine.

Each capsule makes one 15ml espresso shot. Use one for an espresso, or two capsules for a longer drink such as an Americano, latte or flat white.